Freezing Chamber for berry products
Technical parameters:
- Cooling capacity of the system: Q0 = 105 kW;
- Evaporation temperature: T0 = -36ºC;
- Refrigerant: R507
Refrigeration equipment:
- Thermofin air cooler, X-TFN series (3-circuit) with 6 high-pressure Arem fans.
- Condensing unit (3 units), based on Frascold 2Z40-123.62Y two-stage semi-hermetic compressors.
